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Red wine sauce

We have made it easy for You! Our red wine sauce is ready to use, just warm it up to the right temperature and pour it over Your favourite meat. It goes with chicken, lamb, beef, duck, pork, venison etc. You can use it in stews or if You like add some berries, honey, butter or herbs and spices for different flavours. Its all Your choice!


INGREDIENTS: Beef Broth (water, beef bones, onion, carrot, parsley root, olive oil, thyme, bay leaf, black pepper), red wine (contains sulfites), onion, tomato pasta (tomato, salt), corn starch, sugar, seasalt, black pepper, boletus, thyme.

100 ml of product contains an average of:

Energy 176 kJ / 42 kcal
Fat 0,5 g
Saturated fat 0,12 g
Carbohydrates 7,2 g
Sugars 6,0 g
Protein 3,2 g
Salt 1,0 g

Storage: until the date marked on the package at a temperature of +2..+6°C After opening, use within 3 days when stored at +2...+6˚C

250 ml